DeLonghi DE 926 GWF Spezifikationen

INSTALLATION and SERVICE INSTRUCTIONSUSE and CARE INSTRUCTIONSdistributed byDèLonghiPty LtdDE 926 GWFDUAL FUEL COOKER

10ANTI-TILT BRACKETImportant!To restrain the applianceand prevent it tipping acci-dentally, fit a bracket to itsrear to fix it securely tothe wall. Ma

11Figure 9ABBACKGUARDBefore installing the cooker, assemble the backguard “C” (fig. 9). The backguard “C” can be found packed at the rear of the cook

12GAS SUPPLY: The connection must be performed by an authorised person according to the rele-vant standards. Before connecting the appliance to the

131. After connecting the gas supply, check the piping and connections for leaks usinga soap and water solution. The presence of bubbles indicates a l

14CONVERSION PROCEDURE (to convert to Natural gas or toULPG) REPLACING THE INJECTORSThis appliance is suitable for use with Natural gas or ULPG (check

15MINIMUM BURNER SETTING ADJUSTMENTCheck whether the flame spreads to all burner ports when the burner is lit with the gastap set to the minimum posit

16LUBRICATION OF THE GAS TAPSIf the gas tap becomes stiff, it is necessary to dismantle it carefully and clean it withpetroleum spirit. Specialist hig

17USE and CARECAUTION: This appliance must be used only for the task it has explicitly been designed for,that is for domestic cooking of foodstuffs.

18SLIDING SHELVES (LEFT MAIN OVEN ONLY) They facilitate the insertion and removal shelves during cooking. These shelvessupport all accessories and th

19GREASE FILTER A special screen is provided at the back of the multifunction main oven to catchgrease particles, mainly when meat is being roasted (

2Dear Customer,Thank you for having purchased and given yourpreference to our product.The safety precautions and recommendations reportedbelow are for

20Figure 22GAS HOB23214GAS BURNERS Natural Gas ULPGMJ/h MJ/h1. Auxiliary burner (A) 3.6 3.62. Semi-rapid burner (SR) 6.3 6.33. Fish burner (FB) 10.6 1

21Figure 23LIGHTING GAS BURNERSFITTED WITH SAFETY VALVE DEVICE AND ELECTRONIC IGNITION Check that the electricity isswitched on to allow spark igni-t

22CHOICE OF BURNERThe burner must be chosen according to the diameter of the pans and energyrequired. For optimum efficiency uso a wok or pan no small

23Figure 25a Figure 25bCORRECT USE OF TRIPLE-RING BURNER The flat-bottomed pans are to be placed directly onto the pan-support. To use the WOK, you

24Controls description1. Multifunction main oven thermostat knob2. Multifunction main oven switch knob3. Front left burner control knob4. Rear left bu

25LEFT MULTIFUNCTION MAIN OVENGENERAL FEATURESWith your new Multi-Function oven it is possible to cook a variety of food using the 6different cooking

26Figure 27TRADITIONAL CONVECTION COOKINGThe upper and lower heating elements come on. The heat being dispersed by naturalconvection. The temperature

27DEFROSTOnly the oven fan comes on. Use with the thermostat knob set to “ ” - other temper-ature have no effect. The food is thawed by ventilation wi

28MAINTAINING TEMPERATURE AFTER COOKING OR SLOWLY HEATING FOODS The upper element, the circular element and the fan come on. The heat is circulated by

29USE OF THE GRILLPreheat the oven for about 5 minutes with the door closed. Introduce the food to be cooked, positioning the rack as close to the gri

3IMPORTANT PRECAUTIONS AND RECOMMENDATIONS FORUSE OF ELECTRICAL APPLIANCESUse of any electrical appliance implies the necessity to follow a series of

30Figure 28GENERAL FEATURESThis is a conventional oven with 4 cooking positions, thermostatically controlled, obtainedby 3 heating elements (top, bott

31OVEN LIGHTBy setting the knob to this position, only the oven light comes on. It remains on in all the cooking modes.FUNCTION SELECTOR KNOB Rotate t

32COOKING ADVICEOVEN COOKINGBefore introducing the food, preheat the oven to the desired temperature. For a correct preheating operation, it is advisa

33ROTISSERIEThis is used for spit roasting under the grill and comprises: an electric motor fitted to the rear of the oven a stainless steel skewer

34USE OF SPECIAL DISH RACKThis special shelf can be used as dish rack or turning over, as normal shelf for ovencooking. It must be inserted between th

35N.B. For fan ovens reduce the temperatureby 10-20 °C. For any dish taking one houror over to cook, reduce the cooking time by10 minutes per hour.*Sh

36ELECTRONIC PROGRAMMER (Main left oven only)The electronic programmer is a device which groups together the following functions: 24 hours clock with

37ELECTRONIC CLOCK (fig. 33)The programmer is equipped with anelectronic clock with lighted numberswhich indicate hours and minutes. Upon immediate co

38AUTOMATIC OVENCOOKINGTo cook food automatically in the oven,it is necessary to:1.Set the length of the cooking time 2.Set the end of the cooking tim

39SEMI-AUTOMATICCOOKINGThis is used to automatically switch offthe oven after the desired cooking timehas elapsed. There are two ways to set your oven

4IMPORTANT PRECAUTIONS AND RECOMMENDATIONSAfter having unpacked the appliance, check to ensure that it is not damaged.In case of doubt, do not use it

40GENERAL ADVICE Before you begin cleaning, you must ensure that the appliance isswitched off. It is advisable to clean when the appliance is cold

41INSIDE OF OVEN The oven should always be cleaned after use when it has cooled down. The cavity should be cleaned using a mild detergent solution an

42BURNERSThey can be removed and washed only with soapywater. Detergents can be used but must not beabrasive or corrosive.Do not use abrasive sponges

43Figure 43CORRECT POSITION OF THE FISH BURNERThis burner must be correctly positioned as shown in the figure 43.Both the probe and ignition plug must

44STORAGE COMPARTMENT The storage compartment is accessible through the pivoting panel.Attention: Do not store flammable material in the ovens, or t

45DOOR ASSEMBLY Grip the door (as indicated in fig-ure 46) and refit it in reverseorder of removal procedure.DISMANTLING THE DOORPlease operate as fo

46If the ignition spark fails to ignite or does not light the gas, check the followingitems before calling our Customer Service Centre to obtain the n

47WIRING DIAGRAMELECTRIC DIAGRAM KEYA Ignition coilPA Ignition switchesTL1/2 Cooling fan with thermolimitatorsCF Cooling fanM Terminal blockT

cod. 1103191 ß2Descriptions and illustrations in this booklet are given as simply indicative. The manufacturer reserves the right,considering the char

5INSTALLATIONCAUTION: This appliance must be installed in accordance with these installationinstructions. This appliance shall only be serviced by

CLEARANCESInstallation clearances and protection of combustible surfaces shall comply with thecurrent local regulations eg. AG 601 (AS 5601) Gas Insta

7mm 057mm 005mm 57mm 001mm 054AUTOCooker overall dimensions [mm]• height: min 900 - max 925• width: 900• depth: 600Figure 1amax 280 mmDotted lineshowi

8LEVELLING THE COOKER The cooker may be levelled by screwing the lower ends of the feet IN or OUT (fig. 4).Figure 4Figure 2FITTING THE ADJUSTABLE FEET

9WARNINGWhen moving cooker to its final posi-tion DONOT DRAG (fig. 7).Lift feet clear of floor (fig. 5).Figure 6 Figure 7Figure 5WARNINGWhen raising c